Rosette & Michelin Guide recommendation 2010 and 2011Elpirata Detapas
115 Westbourne Grove
London W2 4UP
020 7727 5000
Tapas Menu
PARA COMENZAR- NIBBLES
- marinated olives - £3.00
- padron peppers - £6.75
- marinated anchovies, olive oil, lemon & parsley - £5.00
- toasted bread, fresh tomatoes, olive oil with serrano ham - £5.25
- bread & alioli - £1.75
CHAZINAS Y QUESOS- CHARCUTERIE & CHEESE
-
jamón ibérico pata negra, gran reserva - £18.50
-
selection of four spanish cheeses & quince - £7.00
ENSALADAS - SALADS
-
endives with valdeon cheese foam - £4.50
-
mix leaves, manchego cheese, pine nut & beetroot puree - £5.00
PESCADOS - FISH
- escabeche mackerel, idiazabal, pine nuts mousse & veil of basil gelatine - £4.25
- paprika crispy fried squid - £6.75
- seared scallops, onion puree & pork roulade - £9.00
- fresh cod pil-pil, garlic,olive oil & spanish chilli - £ 6.50
- black risotto with squid & black alioli - £7.00
- seared tuna with ajo blanco- £8.50
CROQUETAS- CROQUETTES
-
piquillo peppers & idiazal cheese - £4.00
- serrano ham - £4.25
ESPECIALES- SPECIALS
- cod vizcaina, tomates & choriceros peppers - £6.50
- poached egg, caramelized onions, comfit potatoes & potato foam - £5.00
- wood pigeon, fig puree & red wine jus - £7.00
- grilled chorizo - £4.75
- broken eggs, potatoes, chorizo & garlic prawns - £6.50
- marinated chicken skewers, andalusia spiced - £6.50
- six hours roasted pork belly, red wine pear & parsnip purée - £6.75
- pork's cheeks, carrot puree & red wine shallots - £6.50
- roasted fig with cheese foam & crispy ham - £5.25
VEGETARIANAS - VEGETARIANS
- grilled asparagus & manchego cheese - £7.75
- tortilla, spanish omelette, served runny (10 minutes wait) - £ 5.00
- seasonal vegetable - £4.50
- roasted fig with cheese foam & raspberry vinaigrette - £5.00
- patatas bravas - £3.00
- toasted bread, tomato, olive oil - £2.50
PAELLAS- PAELLAS
-
chicken & smoked chorizo paella (for two) - £23.00
-
chicken paella ( for two) - £23.00
please allow 25 minutes preparation time for all paellas
