El Pirata Detapas

Menu degustacion / Tasting Menu

• bread & alioli
• selection of iberian cured meats;
  iberian chorizo, iberian salchichon, catalan fuet & serrano ham
  
  
  
• paprika crispy fried squid
• broken egg, serrano ham & potatoes
• seasonal vegetable
  
  
• six hours roasted pork belly, red wine pear & parsnip puree
• fried new potatoes, mojo picon sauce
• serrano ham croquettes

• endives & valdeon cheese foam
• octopus carpaccio, mandarin caviar & paprika

• seared scallops, cauliflower purée & chorizo
• pan fried cod, sanfaina, tomatoes, peppers & aubergine
• black risotto with prawn & squid

• pork cheeks, carrot puree & red wine shallots
• serrano ham croquettes
• wood pigeon, fig puree & red wine jus

• chocolate trufa, chocolate mousse & saffron toffee